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Girata Kitchen

~ Adventures in cooking and eating

Girata Kitchen

Author Archives: Chris

Sautéed Kale

July 10, 2012

I am a big veggie lover, so I’m constantly on the lookout for new vegetables to introduce to my family. …

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Taquitos

April 15, 2012

For weeks, my kindergarten son has been talking about the crispitos served at his school cafeteria. Although he hasn’t actually …

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Asparagus Salad

March 31, 2012

I’m a big fan of good, crunchy veggies, so if I can’t eat broccoli, I want asparagus! Until recently, I …

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Monterey Chicken

February 4, 2012

I’m often asked about ideas for very simple, tasty ideas that everyone in the family will love (especially the kiddies!) …

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Roasted Beets with Garlic and Walnut Sauce

January 28, 2012

How many of you saw the title of this post and thought, “Beets? I’m not crazy about beets.” If that’s …

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Cast Iron Rib Eye

January 24, 2012

I love a good steak, and although I prefer steak that is extremely lean (like a good filet), I’m often …

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Baked Eggs with Sausage and Mushrooms

December 12, 2011

This recipe is for all of you who, like me, love your eggs with a warm, runny yolk. Yes, perhaps …

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Spaghetti alla Carbonara

November 8, 2011

Are you ready for some bacon?! If you’re familiar with Spaghetti alla Carbonara, then you know how excellent this dish …

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Stromboli

October 30, 2011

My kids love pizza, but even when they let me add some interesting ingredients (more than just pepperoni…), it’s still …

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Chicken Piccata

August 17, 2011

This classic, rustic Italian dish is one of my all-time favorites and a staple in the Girata Kitchen. Introduced to …

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